Identify sources of foods (e.g., meats, eggs, dairy, fruits, vegetables, grains, etc.).
Standard detail
7.2.1
Depth 2Parent ID: C3A01672428048559BCAF82127C67F02Standard set: Agricultural Education: Survey of Ag Systems (2020)
Original statement
Quick facts
- Statement code
- 7.2.1
- List ID
- 1
- Standard ID
- E861888338384AD98F4A93172BFD50FE
- Subject
- CTE (2020-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- C3A01672428048559BCAF82127C67F0291B23C35F80A4165931B788DA03A66FE
- Source document
- Arkansas Department of Education Division of Career and Technical Education Survey of Ag Systems Standards
- License
- CC BY 4.0 US