Define and compare core elements of the food service and hospitality industry from various supporting industries.
Standard detail
B1.1
Performance Indicator
Depth 3Parent ID: 1FD3D882E1654C13A043ECED7861295BStandard set: Hospitality, Tourism, and Recreation
Original statement
Quick facts
- Statement code
- B1.1
- List ID
- B1.1
- Standard ID
- E0FB9EBC6848490E82E9270FE55A7010
- ASN identifier
- S2543641
- Subject
- CTE (2013-)
- Grades
- 08, 09, 10, 11, 12
- Ancestor IDs
- 1FD3D882E1654C13A043ECED7861295B24CB571754D84D1CB11D09A882DD3D7B40928400801F444BA664B2C545922DD5
- Source document
- CTE Model Curriculum Standards: Hospitality, Tourism, and Recreation (2013)
- License
- CC BY 3.0 US