I can demonstrate the correct use of equipment used in a commercial kitchen.
Standard detail
LT2.5
Depth 1Parent ID: 523AF8AB8E6041DAA49BFD8A3B18CA22Standard set: 7 Food Company Inc.
Original statement
Quick facts
- Statement code
- LT2.5
- List ID
- 2.5
- Standard ID
- A19C22AD51E44CF5B33EBA3472FD33FB
- Subject
- Family Consumer Science
- Grades
- 07
- Ancestor IDs
- 523AF8AB8E6041DAA49BFD8A3B18CA22
- Source document
- ECCS FACS 7 Power Standards and Learning Targets
- License
- CC BY 4.0 US