Standard detail

FP.10.a

Competency

Depth 2Parent ID: 280E4CBE72A24968B79917F76AF337F4Standard set: Adult Education

Original statement

Prepare a classical white and dark chicken, beef/veal stock.

Statement code: FP.10.a
Standard ID: 62A89464E3984D26B12CE20CAF3EBE1A
ASN identifier: S21247911
Subject: ACF Knowledge & Skills Competencies (2021)
Grades: AdultEducation
Ancestor IDs: 280E4CBE72A24968B79917F76AF337F4
EFFF23F01D3F44ECAC8F44F1F542999B
Source document: ACF Knowledge & Skills Competencies (2021)
License: CC BY 3.0 US