Discuss and explain the basic production process for distillation and fermentation.
Standard detail
BV.2
Competency
Depth 1Parent ID: EAFE9469446F4868AD6BE9034D85D8B9Standard set: Adult Education
Original statement
Quick facts
- Statement code
- BV.2
- Standard ID
- 66E0D543C73B4BF984A6629EF3D4AB39
- ASN identifier
- S21247978
- Subject
- ACF Knowledge & Skills Competencies (2021)
- Grades
- AdultEducation
- Ancestor IDs
- EAFE9469446F4868AD6BE9034D85D8B9
- Source document
- ACF Knowledge & Skills Competencies (2021)
- License
- CC BY 3.0 US