Describe the functions of water in food preparation
Standard detail
3.03FS4
Depth 2Parent ID: C6AFC0A22DFE407BBA427767AA89AA8BStandard set: Food Science and Nutrition (2004)
Original statement
Quick facts
- Statement code
- 3.03FS4
- List ID
- 4.
- Standard ID
- 5032A89E26814327B2D26B927967CD89
- Subject
- CTE (2009-)
- Grades
- 11, 12
- Ancestor IDs
- C6AFC0A22DFE407BBA427767AA89AA8BF51E857CE6EB4C24A50504E9D97B48F5
- Source document
- Idaho FCS Food Science and Nutrition Standards
- License
- CC BY 4.0 US