Students evaluate the implications of animal origin and analyze common animal production methods from both producer and global perspectives.
Standard detail
5008.D1.1
Depth 3Parent ID: AA5D88A8F3944B0EA53CC7B420F5FFAAStandard set: Agriculture, Food and Natural Resources
Original statement
Quick facts
- Statement code
- 5008.D1.1
- List ID
- 1
- Standard ID
- 4A833EC230A44DC6A78C9478AB3A3F1B
- Subject
- CTE
- Grades
- 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- AA5D88A8F3944B0EA53CC7B420F5FFAA074ED537542C4ECFB251D8BF9808BC17E6825BEBA6EF4F4985A134B7D3A8CF3A
- Source document
- Indiana: CTE: Agriculture, Food and Natural Resources
- License
- CC BY 4.0 US