Apply knowledge of anatomical and physiological characteristics of animals to make production and management decisions.
Standard detail
5070.D7.11
Depth 3Parent ID: 7E57E1A907AA41B28116BFC02AA89320Standard set: Agriculture, Food and Natural Resources
Original statement
Quick facts
- Statement code
- 5070.D7.11
- List ID
- 11
- Standard ID
- BDFDDBC1EE324FD8843FB600A28B4D0B
- Subject
- CTE
- Grades
- 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- 7E57E1A907AA41B28116BFC02AA8932025D67CA052424595884E04DF781FF360E6825BEBA6EF4F4985A134B7D3A8CF3A
- Source document
- Indiana: CTE: Agriculture, Food and Natural Resources
- License
- CC BY 4.0 US