Students will connect physical, chemical, and biological properties that make up soil health to impacts on yield and water quality.
Standard detail
5170.D12.1
Depth 3Parent ID: C8CD602963FF429E8A27069ACA5B7DDFStandard set: Agriculture, Food and Natural Resources
Original statement
Quick facts
- Statement code
- 5170.D12.1
- List ID
- 1
- Standard ID
- 1C01A0193B7144BE8CCBD4787B5EBC97
- Subject
- CTE
- Grades
- 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- C8CD602963FF429E8A27069ACA5B7DDFC1EF90799C0F4006A2B645D86D718A7BE6825BEBA6EF4F4985A134B7D3A8CF3A
- Source document
- Indiana: CTE: Agriculture, Food and Natural Resources
- License
- CC BY 4.0 US