Summarize education and training requirements and opportunities for career paths in food science, food technology, dietetics, and nutrition.
Standard detail
9.1.3
Depth 2Parent ID: B59F21F54B0B4A128561F87E28CF00B5Standard set: Area of Study 9.0: Food Science, Dietetics, and Nutrition: Grades 6-12
Original statement
Quick facts
- Statement code
- 9.1.3
- List ID
- 3
- Standard ID
- 0A7EBB0FC266494A8605E160891D5676
- Subject
- Family and Consumer Sciences National Standards (2018-)
- Grades
- 06, 07, 08, 09, 11, 10, 12
- Ancestor IDs
- B59F21F54B0B4A128561F87E28CF00B5DADAACED140C4CC88A7862AEC04073B4
- License
- CC BY 4.0 US