Apply facility management, maintenance, and service skills to hospitality and lodging operations.
Standard detail
10.4.6
Depth 2Parent ID: B2D3173A19C84FE98B6A0C4903282C7BStandard set: Reasoning for Action
Original statement
Quick facts
- Statement code
- 10.4.6
- List ID
- 6
- Standard ID
- 81D0676E183B4006858A20D7F832D7F0
- Subject
- Family and Consumer Sciences National Standards (2018-)
- Grades
- 06, 07, 08, 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- B2D3173A19C84FE98B6A0C4903282C7BE9962AB3F50A41E2893A84AA7FB8C604
- License
- CC BY 4.0 US