Standard detail

8.6.1

Depth 2Parent ID: 81C1B4D99AEE48EB99DAF1A16DF8206CStandard set: Reasoning for Action

Original statement

Apply principles of purchasing, receiving, and storing in food service operations.

Statement code: 8.6.1
List ID: 1
Standard ID: 493EBC9F85984D88BCA052EB5FF0B603
Subject: Family and Consumer Sciences National Standards (2018-)
Grades: 06, 07, 08, 09, 10, 11, 12, VocationalTraining
Ancestor IDs: 81C1B4D99AEE48EB99DAF1A16DF8206C
75D2FB1F11A640BBB033E67338E0CEB9
Source document: National Association of State Administrators of Family and Consumer Sciences
License: CC BY 4.0 US