Checkfu

Standard detail

2.2

Depth 1Parent ID: CA3F68DA260046468834CAAA813B48DEStandard set: Culinary Arts I (2025)

Original statement

Identify the attributes and duties of a culinary professional. DOK1

Quick facts

Statement code
2.2
List ID
2
Standard ID
F7496D0FF824462F8A3160891504FE7F
Subject
CTE (2014-)
Grades
HigherEducation
Ancestor IDs
CA3F68DA260046468834CAAA813B48DE
Source document
2025 Culinary Arts