Discuss organizational goals and why they should be specific, measurable, achievable, relevant, and time-bound (SMART).
Standard detail
2.2.c
Depth 2Parent ID: F7496D0FF824462F8A3160891504FE7FStandard set: Culinary Arts I (2025)
Original statement
Quick facts
- Statement code
- 2.2.c
- List ID
- c
- Standard ID
- 62A1A131342B44049919ABD095CCD05C
- Subject
- CTE (2014-)
- Grades
- HigherEducation
- Ancestor IDs
- F7496D0FF824462F8A3160891504FE7FCA3F68DA260046468834CAAA813B48DE
- Source document
- 2025 Culinary Arts
- License
- CC BY 4.0 US