Checkfu

Standard detail

7.3.b

Depth 2Parent ID: 8A24D7A56FF0434FB88320AAB6596121Standard set: Culinary Arts I (2025)

Original statement

Identify, describe, and demonstrate the best cooking method for each of the following potatoes:

Quick facts

Statement code
7.3.b
List ID
b
Standard ID
C48D8DB627864F3A942A0ADC5FD934E6
Subject
CTE (2014-)
Grades
HigherEducation
Ancestor IDs
8A24D7A56FF0434FB88320AAB6596121
1A9D15CFCF774F6B936851E00C9F02D5
Source document
2025 Culinary Arts