Make recommendations to improve safety procedures used in food distribution scenarios to ensure a safe product is being delivered to consumers.
Standard detail
FPP.03.03.02.c.
Depth 2Parent ID: 2D95B7FAA54C4967A99EBD3D87AF94DDStandard set: AFNR - Food Products and Processing Systems
Original statement
Quick facts
- Statement code
- FPP.03.03.02.c.
- List ID
- 2c
- Standard ID
- 7C1D944AA964428CB11AB2BBE87D60C5
- Subject
- Agriculture, Food and Natural Resources (AFNR)
- Ancestor IDs
- 2D95B7FAA54C4967A99EBD3D87AF94DD973D2FF246694E618AED789B55BC46DF
- Source document
- Agriculture, Food, and Natural Resources Standards
- License
- CC BY 4.0 US