Examine and describe the importance and usage of regulatory oversight of food safety and security in food products and processing (e.g., internationally, nationally, state and local).
Standard detail
FPP.04.03.02.a.
Depth 2Parent ID: 72B6EA4C40AA4B078EEEB60F4EC25E29Standard set: AFNR - Food Products and Processing Systems
Original statement
Quick facts
- Statement code
- FPP.04.03.02.a.
- List ID
- 2a
- Standard ID
- E328A3344810421BAFA420523F8B13ED
- Subject
- Agriculture, Food and Natural Resources (AFNR)
- Ancestor IDs
- 72B6EA4C40AA4B078EEEB60F4EC25E295DB93C8B6BBD49C7A3535438F483CE59
- Source document
- Agriculture, Food, and Natural Resources Standards
- License
- CC BY 4.0 US