Compute the cost of a restaurant meal including tax and gratuity.
Standard detail
OFM.7.6
Clarifying Objective
Depth 1Parent ID: 16B32CDA8D094B1590B8940FDE466AF8Standard set: Financial Management (2010): Grades 9, 10, 11, 12
Original statement
Quick facts
- Statement code
- OFM.7.6
- Standard ID
- 8AF2D8BE8DE743E790FB75A9EFE550D2
- ASN identifier
- S2682255
- Subject
- CTE (2005-2016)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 16B32CDA8D094B1590B8940FDE466AF8
- Source document
- Occupational Course of Study - Financial Management (2010)
- License
- CC BY 3.0 US