Calculate the cost of a restaurant meal including tax and tip to determine if there is enough money.
Standard detail
EX.FM.6.9
Clarifying Objective
Depth 1Parent ID: 2B11121B32C340188809B31F74552044Standard set: Financial Management (2011): Grades 11, 12
Original statement
Quick facts
- Statement code
- EX.FM.6.9
- Standard ID
- 1F5D56848BB44033BACA5AE487664B41
- ASN identifier
- S2684489
- Subject
- CTE (2005-2016)
- Grades
- 11, 12
- Ancestor IDs
- 2B11121B32C340188809B31F74552044
- Source document
- North Carolina Extended Content Standards: Financial Management (2011)
- License
- CC BY 3.0 US