describe strategies early childhood educators can use to promote healthy eating among young children from birth to six years of age (e.g., encouraging mothers to store expressed breast milk at the childcare centre, modelling healthy eating, offering a variety of nutritious food choices, creating opportunities for children to grow food)
Standard detail
B3.6
Specific Expectation
Depth 2Parent ID: 6B2C154E341641269ABF83C6593118BBStandard set: Grade 11 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- B3.6
- List ID
- B3.6
- Standard ID
- A50D89393B6C47AF91D198D9A1F3CF7D
- ASN identifier
- S2694473
- Subject
- [Archived] Ontario Standards
- Grades
- 11
- Ancestor IDs
- 6B2C154E341641269ABF83C6593118BB333355C9DC2148D2AC67B7792178F351
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US