plan and prepare a food item or items to address a specific nutritional deficiency common to Canadians (e.g., prepare a high-fibre snack to address a lack of dietary fibre)
Standard detail
B4.4
Specific Expectation
Depth 2Parent ID: 5892BC6BF84149468952A424EA71C402Standard set: Grade 12 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- B4.4
- List ID
- B4.4
- Standard ID
- A2CB4EF12E0741BC92E05EA0A41B9431
- ASN identifier
- S2693884
- Subject
- [Archived] Ontario Standards
- Grades
- 12
- Ancestor IDs
- 5892BC6BF84149468952A424EA71C402056E8FC49D494FE1AEAD7DAB825AC44E
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US