explain how various research findings support the recommendations and guidelines in Canada's Food Guide (e.g., the recommendation to choose fruits and vegetables rather than juice is based on the research finding that whole fruits and vegetables contain fibre, which juice does not)
Standard detail
B2.3
Specific Expectation
Depth 2Parent ID: FF437CB00F674BC88666B87055FB5535Standard set: Grade 12 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- B2.3
- List ID
- B2.3
- Standard ID
- 3E195AA43B7C44169602E55022443402
- ASN identifier
- S2693774
- Subject
- [Archived] Ontario Standards
- Grades
- 12
- Ancestor IDs
- FF437CB00F674BC88666B87055FB553514D78FC5A1094E7C92C52D52EFB65268
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US