Explain the importance of maintaining a sharp knife.
Standard detail
10.J1.7
Depth 2Parent ID: 09BAF919F87D4A7EA364E60E8CAD0FD6Standard set: Grade 10 - Commercial Cooking 10 (2022)
Original statement
Quick facts
- Statement code
- 10.J1.7
- List ID
- g
- Standard ID
- A0A789ACA7EE455F90482BD40CF26B16
- Subject
- Practical and Applied Arts
- Grades
- 10
- Ancestor IDs
- 09BAF919F87D4A7EA364E60E8CAD0FD6A0E6C66386E34F7C919E367CC3E67940
- Source document
- Grade 10 - Commercial Cooking 10 (2022)
- License
- CC BY 4.0 US