Demonstrate safe and proper use of bakeshop tools and equipment.
Standard detail
10.X1.11
Depth 2Parent ID: E89BF40D8DE14FDEBC9A3350913904FBStandard set: Grade 10 - Commercial Cooking 10 (2022)
Original statement
Quick facts
- Statement code
- 10.X1.11
- List ID
- k
- Standard ID
- 8FB7DB8B4BF246ADBED9A729DF96F404
- Subject
- Practical and Applied Arts
- Grades
- 10
- Ancestor IDs
- E89BF40D8DE14FDEBC9A3350913904FB6F11816FAA0A450893F397636E1D828D
- Source document
- Grade 10 - Commercial Cooking 10 (2022)
- License
- CC BY 4.0 US