Brainstorm a list of questions to ask the employer before beginning the work placement; these may include: What is my schedule of work hours?, Who is my supervisor?, What should I wear?, When will I be provided with safety training?, What potential hazards might I encounter in the work placement?, Where do I find fire extinguishers, first aid kits and emergency assistance?, What type of safety gear am I expected to wear? Is it provided?, What should I do if I get injured or have an accident in the workplace?, How can I contact my health and safety committee or representative?, Are there any health and safety procedures I should follow?, Who is the first aid person?, Where are safety notices posted?, What should I do in case of a fire or emergency?
Standard detail
11.X1.7
Depth 2Parent ID: FC94D1B4E2014691B5189C8C37D155A7Standard set: Grade 11 - Commercial Cooking 20 (2022)
Original statement
Quick facts
- Statement code
- 11.X1.7
- List ID
- g
- Standard ID
- 805B9DB86EAB4A69A5D3CC75782F0F70
- Subject
- Practical and Applied Arts
- Grades
- 11
- Ancestor IDs
- FC94D1B4E2014691B5189C8C37D155A77B23700C44564B77B6ED6F81E8DEAD15
- Source document
- Grade 11 - Commercial Cooking 20 (2022)
- License
- CC BY 4.0 US