Describe the three levels of infection control (i.e., sanitation, disinfection and sterilization).
Standard detail
11.B1.3
Depth 2Parent ID: 8CB03F451A1E4CAB9B821E966D2600A3Standard set: Grade 11 - Hairstyling 20
Original statement
Quick facts
- Statement code
- 11.B1.3
- List ID
- b
- Standard ID
- 4E8DC82816724B3495981A7A6817D891
- Subject
- Practical and Applied Arts
- Grades
- 11
- Ancestor IDs
- 8CB03F451A1E4CAB9B821E966D2600A3132AD96E72464D5CAA7F40DD38542523
- Source document
- Grade 11 - Hairstyling 20
- License
- CC BY 4.0 US