Create a variety of frozen desserts.
Standard detail
12.S1
Depth 1Parent ID: C835B457E1824D32A18A0A13CC793B65Standard set: Grade 12 - Commercial Cooking 30 (2022)
Original statement
Quick facts
- Statement code
- 12.S1
- List ID
- 1
- Standard ID
- 79B90ED632D04DB7911FED8330EF2630
- Subject
- Practical and Applied Arts
- Grades
- 12
- Ancestor IDs
- C835B457E1824D32A18A0A13CC793B65
- Source document
- Grade 12 - Commercial Cooking 30 (2022)
- License
- CC BY 4.0 US