Research the business/organization to become familiar with its operations.
Standard detail
12.W1.3
Depth 2Parent ID: 64FC5D9505A04CD79CBED25120D81EDFStandard set: Grade 12 - Commercial Cooking 30 (2022)
Original statement
Quick facts
- Statement code
- 12.W1.3
- List ID
- c
- Standard ID
- 8CF7151A54FB47E788D9B9F9DCECA993
- Subject
- Practical and Applied Arts
- Grades
- 12
- Ancestor IDs
- 64FC5D9505A04CD79CBED25120D81EDF17EAF8E16E1D49F5A95FE988DD0AD1DC
- Source document
- Grade 12 - Commercial Cooking 30 (2022)
- License
- CC BY 4.0 US