Identify appropriate tools, technologies, food sources, processes, cost implications, and time needed for production
Standard detail
a
Depth 2Parent ID: 6C437E24EA07487795DD65ABC780B976Standard set: Grade 12 - Specialized Studies in Food
Original statement
Quick facts
- Statement code
- a
- List ID
- a
- Standard ID
- 9138DBD4528E43CC95673906D16F7928
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- 6C437E24EA07487795DD65ABC780B976DCE8A789A925442B8E8097C99FC35FD6
- License
- CC BY 4.0 US