demonstrate proper techniques for answering restaurant phones;
Standard detail
(C)
Depth 2Parent ID: 9D06A2FD26FF4FD7A21AFF4A2520498CStandard set: Hospitality and Tourism (2010): Grade 10
Original statement
Quick facts
- Statement code
- (C)
- List ID
- (C)
- Standard ID
- 1EBD41C50C6942ECAC2C9528F6379433
- ASN identifier
- S2671419
- Subject
- CTE (2010-)
- Grades
- 10
- Ancestor IDs
- 9D06A2FD26FF4FD7A21AFF4A2520498CF881DE414F33428D91AFC50B13F7355B
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US