Standard detail

(C)

Depth 2Parent ID: F79EFC25F29D491280CE82062CED0C90Standard set: Hospitality and Tourism (2010): Grade 10

Original statement

summarize historical entrepreneurs who influenced food service in the United States;

Statement code: (C)
List ID: (C)
Standard ID: 708907F4A63D4B4CA471F0FB4EC173BD
ASN identifier: S2671589
Subject: CTE (2010-)
Grades: 10
Ancestor IDs: F79EFC25F29D491280CE82062CED0C90
07F3087D156F41109D2A92839423763F
Source document: Hospitality and Tourism (2010)
License: CC BY 3.0 US