Standard detail

(C)

Depth 2Parent ID: F6EFC12CBB0B4E66BDF88261D90D7D11Standard set: Hospitality and Tourism (2010): Grade 11

Original statement

devise strategies for maximizing customer satisfaction;

Statement code: (C)
List ID: (C)
Standard ID: 340F926D103046A094A1C665004EF455
ASN identifier: S2671747
Subject: CTE (2010-)
Grades: 11
Ancestor IDs: F6EFC12CBB0B4E66BDF88261D90D7D11
AFAEB7EB05F045CEAB5C93E126FC1D01
Source document: Hospitality and Tourism (2010)
License: CC BY 3.0 US